$42.37
Victory 22cm Steak Knife 250022—
$42.37
The Story
The Victory Knives Steak Knife, featuring a 22m blade, is tailored for professionals in the meat industry, showcasing the renowned quality of New Zealand craftsmanship. Known for their superior knives, Victory Knives delivers exceptional results, combining an ergonomic handle with a precision blade for effortless meat breaking, slicing, and trimming.
Blade Length: 25cm
Handle: White 111 Handle
Ideal for cutting steaks and larger portions of sheep, beef, and pork
Designed for butchers, abattoir workers, hunters, chefs, and home enthusiasts alike, the long curved blade provides the leverage needed to handle tough skin, cartilage, and thick cuts of meat. This knife is indispensable for professionals and enthusiasts who prioritize precision and durability in their cutting tools.
Blade Length: 25cm
Handle: White 111 Handle
Ideal for cutting steaks and larger portions of sheep, beef, and pork
Designed for butchers, abattoir workers, hunters, chefs, and home enthusiasts alike, the long curved blade provides the leverage needed to handle tough skin, cartilage, and thick cuts of meat. This knife is indispensable for professionals and enthusiasts who prioritize precision and durability in their cutting tools.
Description
The Victory Knives Steak Knife, featuring a 22m blade, is tailored for professionals in the meat industry, showcasing the renowned quality of New Zealand craftsmanship. Known for their superior knives, Victory Knives delivers exceptional results, combining an ergonomic handle with a precision blade for effortless meat breaking, slicing, and trimming.
Blade Length: 25cm
Handle: White 111 Handle
Ideal for cutting steaks and larger portions of sheep, beef, and pork
Designed for butchers, abattoir workers, hunters, chefs, and home enthusiasts alike, the long curved blade provides the leverage needed to handle tough skin, cartilage, and thick cuts of meat. This knife is indispensable for professionals and enthusiasts who prioritize precision and durability in their cutting tools.
Blade Length: 25cm
Handle: White 111 Handle
Ideal for cutting steaks and larger portions of sheep, beef, and pork
Designed for butchers, abattoir workers, hunters, chefs, and home enthusiasts alike, the long curved blade provides the leverage needed to handle tough skin, cartilage, and thick cuts of meat. This knife is indispensable for professionals and enthusiasts who prioritize precision and durability in their cutting tools.
